Résumé
The book analyses the environmental impact, nutritional value and regulatory issues of these technologies, drawing on the latest studies (2024-2025). It puts innovation strategies into perspective against bans in Florida or Italy and the differences in perception between generations. Finally, it sketches scenarios in which insects, cultured meats and plant proteins coexist to reduce our reliance on intensive livestock farming.
Publisher : Five Minutes - Collection : PLANÈTE AVENIR. This book invites every reader to go beyond disgust and distrust to explore, consciously, what tomorrow's food might be like. Dare to imagine your plate differently and participate in the food transition !
Auteur
Caractéristiques
Éditeur : Five Minutes Editions
Publication : 23 janvier 2026
Intérieur : Noir & blanc
Support(s) : Livre numérique eBook [ePub]
Contenu(s) : ePub
Protection(s) : Marquage social (ePub)
Taille(s) : 145 ko (ePub)
Langue(s) : Anglais
Code(s) CLIL : 3310, 3337, 3406
EAN13 Livre numérique eBook [ePub] : 9791043410628
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